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The TSP fiber soy protein is made of low temperature defatted soy flour, wheat protein, soybean and isolated protein as the main raw materials, and produced through mixing, cooking, and extruding in the double-screw extruder under high temperature and high pressure. The fiber soy protein is in strong muscle fiber structure with high tenacity which can keep good water and oil absorption ability, so it can be widely used in meat, fast food, instant food, fillings as vegetarian meat.
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1. Device layout: The device is arranged according to the preset product types. For example, there are three solutions, as we've seen, divided into three rows of devices, and the number of devices is set according to the output of the product.2. Various types of large capacity storage tanks: several main material storage tanks, one batching tank, and one water storage tank.3. Feeding and discharging device: for example, the feeding and discharging are respectively the upper and lower two conveyor belts. This design makes the feeding and discharging non-interference.4.
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The nutritional rice production line takes grains as the main raw materials (corn flour, rice flour, millet flour, flour, etc.), vegetables, fruits, eggs, meat and other selective ingredients, and adds minerals such as calcium, phosphorus, iron and vitamins.
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TVP (Textured vegetarian soya protein/Fiber protein) processing line is designed and produced with our rich experiences on food extruder industry for over twenty years. It adopts nonfat low temperature soya bean meal as main raw material to produce all kinds of textured protein food, which is nutritional and easily absorbed by human body. Such soya protein food looks like real muscle meat and mastication. Textured soya protein food is widely appied to many industries, such as can food, sesoning food, ham, cooking, etc.
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This approach line is newly designed and produced with foreign places superior technology. it has stepped forward the risks of import tool which include massive funding and excessive manufacturing charge. this line makes use of corn starch, wheat flour, potato starch as substances to supply"bugles", "net", "potato chips" and loads of various three-d compound extrusion meals. this line may be in comparison with the ones import equipments. underneath the equal features, its price is best one tenth of that of import system.
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Pet food production line endues puppy meals with the quantity of nutrients, digestible structure, novel shape, and unique flavor to fulfill with the desires of present day market. the canine chewing meals is extruded into a selection of shapes along with stick, bone, and so on.
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Tortilla chip approach line makes use of corn powder, corn starch, and rice powder as number one cloth which can be extruded, punched into triangle, round, square shapes, and then baked and flavored. such snacks with crispy flavor, rich nutrients and digestible shape are very famous with many human beings anywhere within the worldwide.
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The puff snack production line adopts advanced extrusion technology to produce puffed food, producing various popular puffed sandwich foods on the market, such as wheat flavored chicken nuggets, sandwich rice fruits, sandwich rice crisps, rice fruits, banana crisps, cocoa desserts, wheat roasting, cheese balls, etc. Nutritional powder, cereal Congee and puffed snack food of various shapes can be produced by changing molds and auxiliary equipment.
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Extruded pasta/pasta production line generally uses special flour as raw material, its production process includes mixing, extrusion curing, molding, cutting, drying, etc., the equipment is automatically controlled, to achieve automatic production line. Its products include extruded noodles such as knife-cut noodles (an upgrade of instant noodles), various shapes of pasta (such as hollow tubes, shell shape, rice grain shape, etc.);The production line is flour, corn starch, potato starch as raw materials, after extrusion, curing, forming, drying, frying, puffing of a snack.
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Soy protein mock meat processing line is designed and produced with our rich reviews on meals extruder enterprise for over two decades. it adopts nonfat low temperature soya bean meal as major uncooked cloth to deliver all varieties of textured protein food, that's dietary and effects absorbed with the aid of human frame. such soya protein meals seems like actual muscle meat and mastication. textured soya protein meals is widely appied to many industries, together with can food, sesoning meals, ham, cooking, and so forth.
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Nutrition powder and baby food production line is another new expansion application of Dayi in twin-screw extrusion technology. It has the characteristics of high degree of automation, strong stability, simple operation, high output, short process time, etc., and effectively improves various drawbacks in the original tradition, and the processing raw materials are also more extensive. At the same time, various nutrients can also be added according to customer process requirements to produce multi-functional nutritional and health food.
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The fried wheat flour snack production line is a new technology that replaces traditional cooking Guoba production with twin screw extrusion technology. This production line is a high-quality production line that has been successfully developed and innovated by the company's scientific and technological personnel. It integrates raw material mixing, steaming, ripening, puffing, forming, frying, and seasoning. The production process is simplified, efficient, and environmentally friendly.
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The product produced by the bread crumb production line is a widely used food additive, which is mainly used in the frying process of food, such as Chicken-fried steak, fried chicken steak, fried chicken leg, etc. The food made by adding bread crumbs and frying it has a crispy taste, rich layers, and is deeply loved by consumers. The bread crumb production line developed by our company has changed the traditional production process of bread crumbs.
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Pet food production line endues pup food with the amount of nutrients, digestible structure, novel shape, and unique flavor to meet with the dreams of cutting-edge market. the canine chewing food is extruded into a ramification of shapes in conjunction with stick, bone, and so on.
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Soy protein mock meat processing line is designed and produced with our wealthy experiences on meals extruder enterprise for over 20 years. it adopts nonfat low temperature soya bean meal as major uncooked material to supply all types of textured protein food, which is dietary and effortlessly absorbed with the aid of human frame. such soya protein food seems like actual muscle meat and mastication. textured soya protein food is widely appied to many industries, inclusive of can meals, sesoning food, ham, cooking, and so on.
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The pet food and aquatic feed production line is a high-end pet food processing equipment developed by Dayi to meet the emerging pet supplies market. The whole production line has a reasonable design, flexible configuration and strong adaptability. It can produce crispy pet food, such as dog food, cat food, fish and bird feed, etc., and can also produce single-color or two-color chewing pet food. MultipurposeThis production line uses the unique twin-screw extruding extrusion technology of Dayi to make the product incision smoother and the shape more realistic. At t
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This method line is newly designed and produced with foreign places advanced era. it has progressed the dangers of import device which encompass massive funding and excessive production rate. this line uses corn starch, wheat flour, potato starch as substances to supply"bugles", "internet", "potato chips" and loads of numerous three-d compound extrusion food. this line may be in assessment with those import equipments. under the same skills, its fee is superb one tenth of that of import device.
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The core filling snack production line developed by our company is an advanced production line, which uses advanced co extrusion technology to extrude two kinds of products with different texture and taste on a twin-screw host at the same time. It can process a variety of raw materials at the same time, such as Rice noodles, syrup, fruit paste, etc., and process them into a variety of sandwich rice fruit products, such as McChicken pieces, cocoa desserts, sandwich rice fruit, maishao, banana crisp, rice fruit, etc.
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The fried wheat flour snack production line is another new expanded application of twin screw extrusion technology. This production line integrates raw material mixing, steaming, ripening, puffing, shaping, frying, and seasoning, without the need for a boiler. The production process is simplified, efficient, and environmentally friendly. The raw materials required for production can be either single Rice noodles, flour, corn flour, corn flour and other materials, or mixed materials.
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The nutritional rice production line uses Rice noodles as the main raw material, which can be selectively filled with various vitamins and minerals as required. The shape of the rice grains is extruded by the twin-screw extruder, and then dried to the required moisture. It can be eaten after cooking for about 10 minutes. The nutritional rice artificial rice production line endows rice with unique shapes, flavors, and colors, and adapts to the constantly developing market for health and wellness foods with scientific nutritional ratios and easy digestion.
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The Pet food production line developed by our company is a fully automated production line with high output, multiple configurations and high quality. The production line gives Pet food a new form, unique taste and color, and adapts to the needs of the modern Pet food market with the most scientific nutrition ratio and easy digestion. Take extrusion dog chew as an example. It is a chew type Pet food with different shapes, such as stick shaped, bone shaped, and so on, which is made of a variety of materials in a scientific proportion and extruded by an extruder.
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The fully automatic nutritional rice production line is developed to address the significant loss of nutrients in rice during traditional rice milling production processes. Rice and other nutrients can be made into high value-added products through extrusion technology. During this process, broken rice and rice bran can be reused. The entire production process is simple and easy to operate. After crushing the broken rice, it is mixed with a certain amount of water, oil, etc.
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Breadcrumb is mainly used for fried beefsteak and chicken as frying dressing. this line is especially designed and developed to perform from the fabric to very last shaping routinely with less manpower, with out waste,lower production price, and higher manufacturing efficiency.
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Frying machine using advanced oil and water integration technology, to overcome the shortcomings of the traditional frying machine, automatic filtration, can maintain the clean frying oil, the consistency of the letter fried products, not only improve the quality of products, extend the shelf life, but also bring higher added value for products.Due to the characteristics of cooking oil, when the temperature reaches 360 to 366 degrees Celsius, the oil in the pan starts to spontaneously ignite, and the temperature reaches 400 degrees Celsius for a short time.
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